This maple syrup production facility was recently just built from the ground up. The newly poured concrete floor needed to be protected from the harsh sugar processing environmental conditions.

See the products used in this 25,000 sq. ft. maple sugar production facility floor coating application. The facility owners were proactive in making sure their new production room floor was given the right start with the proper concrete floor protection. 

The Problem:
New facility floor needed a protective coating in less than 30 days!
The Complexity:
The specified coating needed to be applied quickly and dry quickly.
The Solution:
A cementitious urethane resurfacer formulated for protection from high heat.
The Result:
A protective concrete floor coating able to withstand the harsh sugar processing plant environment – completed on time!

See the tank room of Crown Syrup receiving a food safe flooring installation.